Registered Clinical Dietitian, PT-Days, MRH: Food & Nutrition - Hollywood, FL - RDCD Dietician
Company: Memorial Regional Hospital
Location: Hollywood
Posted on: May 10, 2022
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Job Description:
Registered Clinical Dietitian, PT-Days, MRH: Food & Nutrition
(Patients) - Hollywood, FL ---- Summary:Identifies patients at
nutritional risk, plans and implements medical nutrition therapy
for assigned populations. -- Detailed responsibilities:--- Assesses
patients nutritional status and needs. Develops and implements care
plans, monitors patients' progress, and updates interventions.---
Performs nutrition focused physical examinations and collaborates
with the physicians on malnutrition diagnoses when appropriate.---
Collaborates with physicians, nursing, pharmacy and other
healthcare team members/departments to determine, coordinate, and
provide medical nutrition therapy. Communicates plans of care with
patients and their families when appropriate.--- Develops and
provides education, training, consulting, and counseling services
throughout the organization and for the community. Participates and
collaborates in quality initiatives.--- Collaborates with the Food
Service department to provide nutritionally appropriate menus, food
options, and services for patients. Competencies and
skills:Essential:--- STANDARDS OF BEHAVIOR: Acts in a manner that
supports the standards of communication, respect, privacy, and
teamwork by demonstrating a commitment to professional and ethical
conduct. --- CUSTOMER SERVICE: Demonstrates commitment to service
excellence by promptly addressing internal/external customer
issues/requests, resolving concerns while maintaining a
professional image and behavior to build and enhance the
patient/family/customer experience.--- ACCOUNTABILITY: Accepts
ownership of job roles and specific assignments/goals; works
independently, takes responsibility for own actions; admits
mistakes and judgment errors; and accepts constructive feedback.
Connects personal work results to the accomplishment of team and
organizational goals.--- RESPONDING TO CHANGE: Accepts change and
adapts in a positive and productive manner; handles unexpected
situations and changes in direction calmly and with confidence.
Views new assignments and job responsibilities as an opportunity
for growth.--- MENU DEVELOPMENT: Develops nutritious and diverse
meals for patients, staff and guests. --- DEVELOPMENT AND
IMPLEMENTATION OF MEDICAL NUTRITION THERAPY: Uses knowledge of
specific nutrition services used to treat an illness, injury or
condition. --- TEAM WORK: Contributes to fullest potential to
achieve team goals. --- PATIENT AND FAMILY CENTERED CARE: "Provides
Patient and Family Centered Care to patients, families, visitors
and internal customers" -- -- Education:Essential:--- Bachelors --
Credentials:Essential:--- Registered Dietitian CDR Certification---
Dietitian/Nutritionist License - FL Education equivalent
experience:Essential:--- Dietetics or Nutrition or related field --
Other information:Complexity of Work: Requires critical thinking
skills, decisive judgment and the ability to work with minimal
supervision. Must be able to work in a stressful environment and
take appropriate action.Required Work Experience: No experience
required. -- -- Working conditions:Essential:--- Bending and
Stooping------ 60.00%--- Keyboard Entry------ 60.00%---
Kneeling------ 40.00%--- Lifting or Carrying 0 - 25 lbs
Non-Patient------ 60.00%--- Lifting or Carrying 25.01 lbs - 75 lbs
Non-Patient------ 20.00%--- Pushing or Pulling 0 - 25 lbs
Non-Patient------ 60.00%--- Pushing or Pulling 26 - 75 lbs
Non-Patient------ 20.00%--- Reaching------ 60.00%--- Repetitive
Movement Hand/Arm------ 60.00%--- Sitting------ 60.00%---
Squatting------ 40.00%--- Standing------ 60.00%--- Walking------
60.00%--- Audible Speech------ 60.00%--- Hearing Acuity------
60.00%--- Smelling Acuity------ 60.00%--- Taste
Discrimination------ 60.00%--- Depth Perception------ 60.00%---
Distinguish Color------ 60.00%--- Seeing - Far------ 60.00%---
Seeing - Near------ 60.00%--- Bio hazardous Waste------ 40.00%---
Biological Hazards - Respiratory------ 40.00%--- Biological Hazards
- Skin or Ingestion------ 40.00%--- Blood and/or Bodily
Fluids------ 40.00%--- Communicable Diseases and/or Pathogens------
40.00%--- Dust------ 20.00%--- Hazardous Chemicals------ 20.00%---
Computer Monitor------ 60.00%--- Domestic Animals------ 20.00%---
Extreme Heat/Cold------ 60.00%--- Fire Risk------ 40.00%--- Heating
Devices------ 60.00%--- Moving Mechanical Parts------ 60.00%---
Needles/Sharp Objects------ 60.00%--- Potential Electric
Shock------ 40.00%--- Wet or Slippery Surfaces------ 60.00% ---- --
Organizational Profile:Since the opening of the one-story, 100-bed
Memorial Hospital in 1953, the South Florida community has
benefited from caring and compassionate healthcare at Memorial
Regional Hospital. Today, with 553 beds and as the flagship
facility of Memorial Healthcare System, Memorial Regional Hospital
is one of Florida's largest and most sophisticated hospitals,
offering leading-edge care and technologies. Services include:
Keywords: Memorial Regional Hospital, Hollywood , Registered Clinical Dietitian, PT-Days, MRH: Food & Nutrition - Hollywood, FL - RDCD Dietician, Healthcare , Hollywood, Florida
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